Subject

Cooking

People who study "Cooking" investigate preparing foods and recipes.

baking, pastries, roasting, fine cuisine are a few categories of "Cooking".

Why study "Cooking"? prepare healthy and delicious foods, work in a kitchen or restaurant.

A few notable experts of "Cooking" include Rachel Ray, Rea Drummond, Emeril Lagasse, Bobby Flay.

Want learn more? Try one of these…

  • Home economics

    People who study "Home economics" investigate Cooking and other aspects of household management, especially as taught at school. Translate home economics to. People study "Home economics" in order to...

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